Afternoon tea is a cherished British tradition, featuring a delightful mix of tea, sandwiches, scones, and treats. Setting up your table properly adds elegance and charm to the experience.
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Select a table with enough space for teacups, plates, and serving stands. Cover it with a chic tablecloth or a lace runner for a classic afternoon tea look. Use matching napkins and elegant tableware.
Use traditional cups and plates
A traditional afternoon tea setup includes a teapot filled with freshly brewed tea. Popular choices include Earl Grey, English Breakfast, and Darjeeling. A milk jug and a sugar bowl are required. Get out your fine china teacups and saucers for an authentic touch.
Arrange the food in tiers
Afternoon tea is traditionally served on a three-tiered stand. The bottom tier should consist of finger sandwiches, such as cucumber, smoked salmon, and egg mayo. The middle tier should have freshly baked scones with clotted cream and jam. The top tier can be decorated with small cakes, pastries, or biscuits. If you don’t have a tiered stand, use decorative plates or cake stands to arrange the food attractively.
Add table decorations
Place a small floral arrangement in the centre of the table. Use candles for an inviting atmosphere. Ensure each guest has a plate and cutlery, including small forks and butter knives, a teacup and saucer, and a side plate for scones and desserts. Afternoon tea remains popular, and you can even combine it with a bus tour of London.
Serve the tea first when guests are ready
Serve tea first, followed by sandwiches, scones, and sweet treats. Once you have your table set up, you can order an afternoon tea box delivery from a company such as www.afternoonteabox.com/. Containing delightful and elegant treats, the tea box will hit all the sweet and savoury notes.
All about elegance and tradition
Setting up an afternoon tea table is about elegance, tradition, and attention to detail. With the right tableware, food, and decorations, you can create a memorable experience.